IRISH PUB

The pub room on the ground floor, with its wooden decorations and tinted glass where the green of Ireland dominates, will not fool a hard-core Celtic. But overall the result is rather good, and finding a decent pub in the centre of Tashkent is such a challenge that one cannot be too demanding. The room upstairs offers an atmosphere closer to a restaurant and welcomes jazz, blues or soul bands on Tuesdays, Fridays and Saturdays from 7pm. The menu combines Uzbek soups and salads with burgers and fish & chips.