2024
Recommended
•
2024
A hotel, but also a new place to live and party, open since 2020 and where the manager Miguel and his team take care of everything! The restaurant offers pizzas, grills and well-cooked dishes, and we tried some hearty tapas, and meat à la plancha that melted just like you like it... Great value for money. A real find and this year's futés favorite. Plus, a superb rooftop overlooking the mountains. On the hotel side, a cozy 3-star at the foot of the slopes.
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