Results Swiss restaurant Zurich

CAFE BOY

Swiss restaurant • €€
4.4/5
• 25 review
Closed - Open to 18h00 • Opening hours

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Carte de l'emplacement de l'établissement
Kochstrasse 2, Zurich, Switzerland
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+41 44 240 40 24
I am the owner
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2024
Recommended
• 2024

In the increasingly fashionable Kreis 4, Cafe Boy is a neighborhood mainstay for locals. In a distinguished bistro atmosphere, Jann and his talented team prepare Swiss cuisine with a touch of creativity and great taste. The menu is seasonal and selective, while the wine list is extensive. We'll be delighted to advise you on your food and wine pairings! For lunch, two lunchtime formulas are available, one of which is vegetarian. On the menu: soups, salads and gourmet dishes.

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Did you know? This review was written by our professional authors.

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Members' reviews on CAFE BOY

4.4/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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G. L.
G. L.
Visited in september 2023
Old socialist restaurant in the bauhaus style.
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Florian
Florian
Visited in july 2023
Pretty tasty! Tap water at 5.- is "a bit" exaggerated, even by Zurich standards nowadays. Everything is expensive by the standards of the area but at least it's quality!
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Georg F.
Georg F.
Visited in july 2023
Leider nicht mehr diesselbe Küchencrew, Preise sind ziemlich überrissen. 36.- für Hackbraten???
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Sabrina J.
Sabrina J.
Visited in april 2023
Schon unzählige male bin ich am Restaurant vorbei gelaufen und immer haben die Gäste glücklich ausgesehen. Nun habe ich es endlich geschafft und bin selber essen gegangen... Und ich wurde nicht enttäuscht. Vom Anfang bis zum Schluss haben wir uns wohl gefühlt. Wir wurden sehr angenehm und freundlich bedient, das Essen ist sehr lecker (saisonale Gerichte, vieles aus der Region, gute Portionen) und das Ambiente hat uns sehr gefallen. Schöne Einrichtung, Stoffservietten, Kerzen, schönes Licht. Gerne wieder :-))
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emil g.
emil g.
Visited in april 2023
Finde den Laden nicht so toll.
Das Gesundheitsamt sollte mal einen Besuch hier machen und überprüfen woher das Fleisch kommt.
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