PIZZERIA RISTORANTE MOLINO STAUFFACHER
The twenty or so Molino pizzerias and ristorante in Switzerland have been around since 1988. It's fair to say that when you open the doors, you're entering Italy. Here, we don't mess around with authentic recipes from the Botte region, such as pasta fatta in casa with ragù, a recipe dating back to 1891! Respect for the product, a relaxed atmosphere and friendly service await you. Whether you choose pizza, fresh pasta, risotto or secondi, everything is homemade, from antipasti to desserts. The restaurant is open on Sunday evenings, which is always convenient.
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Members' reviews on PIZZERIA RISTORANTE MOLINO STAUFFACHER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Dies kann man nur mit Abzocke vergleichen. Hier kann ich nur sagen`Nie mehr`