ZUM GOLDENEN SCHÄFLI
World cuisine
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2024
Recommended
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2024
This is the most famous and certainly the best erststockbeizli, over 500 years old, as the dark woodwork testifies. In this typical Swiss restaurant, the chef prepares excellent rösti, as well as excellent hunting dishes in winter. On the menu: sliced venison with game sauce and spätzli, the unmissable Viennese veal escalope with cranberries, grilled fish with butter and a vegetarian menu. A special feature: the floor is on a gentle slope! Service is fast and friendly, but tap water... for a fee.
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Members' reviews on ZUM GOLDENEN SCHÄFLI
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Entièrement satisfait de mon déjeuner au zum goldenen à Saint-Gall. Le service est rapide et souriant comme le dit petit futé.