JAIPUR
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When you push the heavy door of this famous Indian restaurant, you discover an authentic decor like its cuisine. The Jaipur serves at noon the dish of the day, the Thali, which is a plate made up of meat, vegetables, rice and a doughnut; in the evening, one takes the time to make a banquet. Vegetarians will find delicate vegetables that will delight them. You can choose between strengths 1, 2 or 3, depending on whether you want to eat a lightly or strongly spiced dish. There is even the possibility of reserving a room for twenty covers for a meal with friends.
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