CAFÉ DU TESSIN
It is Sylvie and Philippe, the happy team of the restaurant l'Opéra Bouffe, who have settled in this former Carouge restaurant in the summer of 2017. A few brushstrokes were enough to change the atmosphere and it is with skill that she has kept the old tables and wooden chairs in this historic bistro while reinterpreting it in her own image. In the kitchen, the original and seasonal menu highlights local and local market products with classic or exotic recipes often coming from elsewhere. Here, everything is fresh and homemade and we are committed to it. A nice wine list and a fine selection of regional wines served by the owner who will be happy to tell you the story. A very friendly welcome and a typical and charming setting where it is good to come also for an aperitif with friends. You can enjoy the shaded terrace in the summer, overlooking the preserved Rondeau square and the setting sun
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