LE DIX VINS
French cuisine
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2024
Recommended
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2024
Cuisine of yesteryear in a setting of unusual charm, combining authenticity and whimsy. You enter a place with a unique cachet: an interweaving of cardboard boxes, direction signs, old advertising brochures, paintings and vintage touches. Small rooms with bohemian charm, friendly atmosphere, terrace in summer. René Fracheboud's cuisine is excellent: French, with flavors that are at once traditional, delicate and adventurous, such as shrimp with red curry and white chocolate sauce, or poussin with harissa.
Did you know? This review was written by our professional authors.
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Members' reviews on LE DIX VINS
4/5
1 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Une charmante adresse à Carouge! La cuisine du chef a plu à mes papilles. Un vrai délice!
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