LA COUPOLE
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La Coupole is a genuine Geneva institution which has opened more than 40 years ago and which offers two spaces with two different atmospheres: a restaurant and a cocktail bar. The restaurant menu includes classics such as grilled entrecôte with Coupole butter, Léman perch fillets with lemon butter, beef tartare or a Chinese beef fondue with seven sauces. There are several menus that allow to eat well, without spending a lot of money. The bar offers several vintage wines by the glass. The place is perfect for a late craving as orders are taken until 11.00 p.m.!
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