MANU IL GELATO ITALIANO
A gourmet adventure for Emanuele Zanchi, the owner of the arcade and the Manu Il Gelato Italiano brand, and above all thefirst Swiss artisanal ice cream maker. This ice cream maker has imported the know-how of Italian ice cream and has created his own shop-workshop in Geneva, where he prepares hundreds of liters of ice cream and sorbets of all flavors every morning! If you're looking for the address, in the middle of summer, just look for the queues stretching out in front of the stores. The creativity of the ice creams and the multiplicity of the proposed flavors are impressive.
Did you know? This review was written by our professional authors.
Members' reviews on MANU IL GELATO ITALIANO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le seul bémol est la file d'attente par beau temps....