TAYTA EMPANADAS
Peruvian restaurant
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2024
Recommended
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2024
With a touch of South America in mind, head for Peru with a virtual dive into South American empanada bars, a dip in Peruvian chicha culture; we're talking empanadas! You'll find something to suit every taste, from the most traditional to the newest and newest flavors, some of which are adapted to local, Swiss-inspired tastes. Although there are a few seats, Tayta's main focus is on take-away sales. Todo es hecho no in Peru, mas aqui in casa, which means home-made. Handcrafted empanadas, cooked on the spot the same day.
Did you know? This review was written by our professional authors.
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