LE MAZOT
World cuisine
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2024
Recommended
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2024
A mazot is a miniature chalet, often the annex to a larger cottage. So, this traditional bistroquet, all wood and length, with chairs on one side and benches on the other, seems to have come straight down from the mountains. The small windows give the illusion of being in an alpine chalet, with the old coffee grinders, cheese churns... In this rustic setting, regulars come mainly for the meat, including the famous horse steak with mazot sauce, but also for cheese dishes such as the excellent röstis.
Did you know? This review was written by our professional authors.
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Members' reviews on LE MAZOT
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Charming address in the Vevey old. The bistro is small but charming. The meat is famous far quarter and better to reserve.
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