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BOULANGERIE PONCINI

Cookery classes
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Via borgo 32, 6673Maggia, Switzerland
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+41 91 753 13 20
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2025
Recommended
• 2025

The house has existed since 1904. Discovery of specialities: panettone and its derivatives like the Panettone Nostrano, the Veneziane, the Colomba, the Triestina with chocolate nuggets, the Triestina aux marrons frozen and the Delizia in the apricot, during a free course. And on the website: the recipe for bread cake!

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