PARADOR LA HUELLA
Regional cuisine
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2024
Recommended
•
2024
This gastronomic icon is world-renowned for both its oceanfront location and the excellence of its cuisine. The house specialties include fish, shellfish and sushi served in a lively setting that is particularly popular during the summer months. In fact, despite its multiple rooms and terraces, the establishment is always full to bursting, welcoming some 800 guests daily. It is in this place that the rising stars of the national gastronomy come to forge a promising future.
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