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Alpine chalet with terrace in Courchevel preparing regional specialties and its own traditional recipes.
A little simplicity in the heart of a resort that houses so many luxury establishments, it's pleasant and exotic. Good fondue... and between tiramisu with serac and blueberry cottage cheese, difficult to choose for dessert. The alpine chalet is located on the edge of the slope, with an ideal orientation to settle on a terrace in the sun in summer and winter. Emilie and Bernard are farmers and alpacists, they work to introduce the essential specialities of their region, but also their own traditional recipes.
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Members' reviews on FERME AUBERGE DE L'ARIONDAZ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
We asked if we could just have some drinks. ' No, we are full' We asked if we could buy a drink and just sit on the rocks at the side of the benches..'No, we are full'.
We decided to sit on those rocks anyway and drink our own water. While we were there, 3 of the picnic benches were available! I do not understand why would you not serve us. Very disappointed and I shall stop recommending you to our guests
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Le menu est raclette ou fondue.
Le service est assuré par la proprio. Très sympa pour discuter de la montagne et de la vie des vaches.
Faisons vivre nos éleveurs !