LES EXPLORATEURS
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Hotel in Val-Thorens serving a bistronomic cuisine at the Base Camp for lunch prepared by the starred chef Josselin Jeanblanc.
Les Explorateurs, under the direction of Michelin-starred chef Josselin Jeanblanc, is a veritable showcase of gastronomy. The restaurant elegantly combines traditional woodwork with a modern touch, evoking the spirit of great mountain expeditions. You'll be transported on a unique culinary voyage, with refined dishes such as scallops sublimated by nori and truffle. Equally exquisite are the desserts, accompanied by a carefully-curated wine list to enrich this unforgettable gastronomic experience.
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