RESTAURANT LE COW-CLUB
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Warm and friendly restaurant with terrace presenting a generous menu with mountain specialties.
A change of scenery for this restaurant, which was originally a cow barn. The weight of the past inspired the name and the generous menu as well as the choice location on the snow front. The menu includes reblochonnades, tartiflettes, risottos and beef tenderloins with pepper sauce, all of which can be enjoyed comfortably on the deck chairs on the terrace. It is even possible to organize a birthday party on request. Note that the menu is completely different for lunch and dinner.
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Members' reviews on RESTAURANT LE COW-CLUB
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
- Concernant la fondue savoyarde, fromages non identifiés et très gras.
- Une raclette qui n'avait aucun goût. L'appareil utilisé mettait de la cendre sur le fromage et mettait du temps à chauffer. Les patates n'étaient pas assez cuites non plus.
Dommage, le seul point positif c'est la sympathie du serveur.
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Je précise que le staff cependant était très souriant et faisait tout son possible, je pense qu’il faut juste ne pas accepter autant de clients lorsque l’on est pas prêt niveau effectif.