LES ATELIERS DE PÂTISSERIE DE NICOLAS DOLBEAU
Discover the concept proposed by Nicolas Dolbeau, a renowned pastry chef who has forged his expertise in the most prestigious gastronomic establishments, from Negresco to the international kitchens of Alain Ducasse. At the heart of his workshops, he generously reveals his secrets and tricks, adapted for the pleasure of all. This total immersion allows you to explore the world of 100% homemade patisserie, and promises an authentic and convivial culinary experience.
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Message from Management
I welcome you to my home, directly into my kitchen, and take you into the exciting world of haute gastronomy.
Join me for a deeply human and authentic experience, in all simplicity.
The workshop is enjoyed in three stages: a gastronomic welcome to awaken your senses, a recipe to discover to get your hands dirty
and finally, a delicious tasting session to pay tribute to gourmandise and to this magnificent savoir-faire that is the envy of the world..
...French patisserie
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