FISHOP
Seafood & fish restaurant
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2024
Recommended
•
2024
In the traditional street of fish restaurants, this is now the most prominent. You can choose from a selection of 30 different fish from the Adriatic, Aegean and Atlantic. Small sardines and squid are deep-fried, while sea bass is cooked in a salt crust. There are also shrimps and mussel soup, as well as, in the more expensive categories, langoustines and the slightly more expensive wild toothfish. And also: some meats, desserts, Albanian, Italian and French wines.
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