THE HOME
Bistronomy
•
€
2024
Recommended
•
2024
Housed in a small red house, this restaurant offers refined, inexpensive seasonal cuisine in the pleasant Pazari i Ri district, alongside the fish and meat market: wild seafood risotto, shrimp and pumpkin emulsion, grilled octopus tacos, crab fagottini and, among the more expensive but still affordable dishes, a fine pork chop with honey or pigeon with foie gras. Perfect for breakfast too, with freshly baked pastries and two hearty brunch options.
Did you know? This review was written by our professional authors.
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