MISTURA
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Seafood pot-au-feu, langoustine brochettes, fish risottos, octopus with parmesan, Nikkei ceviche... this is just a sample of the creative recipes on offer at this restaurant, which blends "fusion" inspirations with gastronomic élan. Some say it's one of the city's best restaurants, and the flavors are mastered to perfection. The charm is palatable and the prices are reasonable for the experience. The best part? The setting is magnificent: you won't leave without taking a picture!
Did you know? This review was written by our professional authors.
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