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2024
Recommended
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2024
The address will delight carnivores and those who are tired of fish: here, chianina meat, lamb and rustic sausages are grilled over a wood fire in the large fireplace of the main room. The appetizers and pasta dishes are rooted in the Apulian peasant tradition, and there are cheese and cold cuts platters, orecchiette with rapa cakes and gnocchi with sausage and cardoncelli mushrooms on the menu. A simple and tasty cuisine. Pleasant terrace in the shade of the alley in good weather.
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Members' reviews on OSTERIA CACCIANFERNO
4.6/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Già stati un paio di volte ma torneremo sicuramente