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2024
Recommended
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2024
At the water's edge, Il Bastione is like a boat, surrounded by the sea that comes crashing down at its feet. Opposite, another bastion left free gives an idea of the advance on which the restaurant stands today. The inventive cuisine, based on seafood, is consistent and never pretentious. The marriage of tastes takes place subtly and one is always pleasantly surprised. The waiters are discreet and always keep an eye on your plate. On the wall, Pignatelli's paintings give a surrealist touch to the place.
Did you know? This review was written by our professional authors.
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Members' reviews on IL BASTIONE
4.2/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Wir wollten um ca. 14 Uhr eine Kleinigkeit essen von der Mittagskarte, die an der Straße aushängt. Diese Karte war am Tisch dann aber erst auf ausdrückliche Nachfrage hin überhaupt erhältlich. Als wir dann tatsächlich „nur“ ein kleines Mittagessen bestellt haben, erstarb die anfängliche Freundlichkeit umgehend. Obwohl nur drei Tische besetzt waren, mussten wir ca. 45 Minuten warten. Der bestellte gebratene Fisch war trocken und nicht sehr frisch. Wir konnten uns nicht willkommen fühlen, trotz des natürlich atemberaubenden Ambientes.
Visited in april 2024
Vista stupenda e cibo tradizionale di qualita. Il pesce fantastico
Visited in march 2024
Locale molto bello e affascinante sito nella città vecchia di Gallipoli..Si affaccia sul mare e solo x questo ne vale la pena andarci...Ho trovato un ottimo cibo e sopratutto fresco e di qualità...personale molto educato ed accogliente ma in particolare un ringraziamento particolare a Silvia..ragazza molto educata e disponibile in tutto...molto professionale direi..be che dire le 5 stelle a mio avviso le meritano tutte..vi consiglio di andare ad asseggiare le loro prelibatezze...prezzi ammissibili visto anche dove è situato il locale...
Visited in march 2024
Sempre all'altezza della sua fama...pesce fresco e ben cucinato e presentato ! Vale sempre la pena andarci
Visited in march 2024
Zwar teuer, aber sehr gute Tagliatelle Scoglio und schönes Ambiente. Aufmerksamer Service
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