2024
Recommended
•
2024
At the water's edge, Il Bastione is like a boat, surrounded by the sea that comes crashing down at its feet. Opposite, another bastion left free gives an idea of the advance on which the restaurant stands today. The inventive cuisine, based on seafood, is consistent and never pretentious. The marriage of tastes takes place subtly and one is always pleasantly surprised. The waiters are discreet and always keep an eye on your plate. On the wall, Pignatelli's paintings give a surrealist touch to the place.
Did you know? This review was written by our professional authors.
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Members' reviews on IL BASTIONE
4.2/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2024
Non al altezza delle aspettative.purtroppo.peccato
Visited in january 2024
Siamo andati in questo ristorante in un tranquillo sabato d’inverno maestosa la vista sul mare, ambiente ultra rilassante Personale Gentile e professionale.cibo eccellente. Una coccola
Visited in january 2024
Ci siamo stati per pranzo, un accoglio molto caloroso, servizio curato. Dall antipasto al dessert, tutto buonissimo! Gamberi rossi e scampi crudi freschissimi! Ve lo consiglio!
Visited in january 2024
Tavolo da 3 per pranzo, accoglio, servizio al top! Cibo buonissimo e molto fresco..
Visited in january 2024
We had cocktails and watched the sunset. Great spot for it. Also got to watch the black feral cats skiing the rocks. They seem to be an icon here
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