2024
Recommended
•
2024
Just a stone's throw from the Duomo, in the intimate and warm setting of a typical "viestese" vaulted room dating back to the 15th century, with its exposed stones and diffused light, the restaurant offers traditional cuisine of fresh fish, fresh pasta, lamb and goat meat from the region, all with an exemplary freshness. Beautifully set plates and associations of sought-after flavours. A good address popular with locals and tourists alike. There are also a few tables in the tiny stairway.
Did you know? This review was written by our professional authors.
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Members' reviews on OSTERIA AL DUOMO
4.7/5
26 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Musica di sottofondo che rende il tutto piu 'piacevole.
Menù sia di carne che di pesce, ampia scelta.
Noi abbiamo preso i spaghettoni al vino rosso con taralli e gambero rosso, tonno con semi di sesamo e crema pasticcera salata e polpo su crema di piselli.
Che dire, spettacolari!
È un esperienza gustativa da fare.
Gli ingredienti son freschi e gli abbinamenti rendono i piatti completi.
Porzioni giuste. Piatti belli alla vista e anche nel sapore.
Sarebbe da provare tutti i piatti.
Servizio buono, c'è da attendere qualche minutino in più nei momenti di punta ma ne vale la pena.
Prezzi superiori della media ma i piatti che son presentati son ricercati e particolari.
Consiglio la prenotazione.
Consigliatissimo.