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2025
Recommended
2025
An unusual setting for a meal at the water's edge, a trabucco where fishing nets are cut out against the sea in the background. The Ottaviano family, owners of the trabucco for five generations, concocts traditional or more innovative recipes with the fish caught in the fishing nets and the vegetables from the Peschici vegetable garden. Very pleasant also for the aperitivo, with a glass of Apulian wine accompanied by some seafood. Live jazz sessions in summer. This small refuge, once a secret place, is now known by many tourists.
Did you know? This review was written by our professional authors.
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Members' reviews on AL TRABUCCO DA MIMÌ
3.9/5
28 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Bellissima esperienza, mangiato benissimo e freschissimo
Visited in april 2024
Si le paradis existe, c'est ici !
Visited in april 2024
Perfecte, bon aparcament. Ens van atendre, just quan estaven a punt de tancar. Ens van oferir un bon producte a un preu acceptable. Són molt amables.
Visited in april 2024
Esperienza unica sia per il cibo sia per la location. Personale cordiale.
Visited in april 2024
Delusione. La location è bella, rinnovata, ma i Piatti non sono di livello. Il sapore è scarso. Servizio buono e gentile.
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