THE CLUB

Day and night, this establishment, which opened its doors in 2005 just a stone's throw from the Opera House, is one of the trendiest addresses in the capital. Restaurant during the day and in the evening, it becomes a "club" (agump) later. Without proclaiming itself elitist, it cultivates an originality that attracts "the All Yerevan", seduced by its refined specialties of Western and Armenian cuisine (50 seats), served in an ever-changing decor, since the place also serves as a gallery of arts and crafts and also as a concert hall (especially jazz).