2024
Recommended
•
2024
The Chicago Deep Dish Pizza is Masa's specialty. This pizza was invented in Chicago and inspired by the technique of Neapolitan pizza, to the difference that it is about 6 cm thick! You will notice that, unlike the usual pizzas, the tomato is on top while the mozarella is on the bottom. It is difficult to eat more than two parts, so a small pizza should amplement for two to three people. Among the five specialties of the house are the Lots of meat ("lots of meat"). If you prefer to compose your own pizza, no problem, you can choose from more than 35 ingredients. For dessert, bread pudding is a great classic not to miss, if you still have room!
Did you know? This review was written by our professional authors.
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Members' reviews on MASA
4.1/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2024
Absolutely the best deep dish pizza around. We had a party of 9, and our food, service, and ambiance were top-notch. Seriously, the pizza was delicious! You can tell the chef/owner care about their customers.
Visited in january 2024
Just not it
Visited in january 2024
I’m not a big fan of tomato chunk pizza but this pizza is still really good. It’s Chicago style deep dish pizza. Their Spanish manchego salad is incredible. Service is upbeat and friendly. The place has a cozy interior with a few tables along the sidewalk. It’s dark inside so there’s a cool mood and vibe. Meter parking.
Visited in december 2023
I got the Meatballs and the Lots of Meat Deep Dish Pizza (with extra onions and spinach) here. Overall, I liked the meatballs, although they were kind of pricey ($12). They had really good sauce, and the meatballs had good texture. For the deep dish pizza, the crust tasted pretty nice, and the sauce and pepperoni were good. Though, I did feel that the sausage that it came with was a little drier (or didn't seem as fresh) as I had expected. I still liked it, but I did feel like I had better deep dish in the city. Possibly, it might have just been a one time thing that I got pizza that was good and not great, as I have heard from friends that they considered Masa their favorite deep dish place in LA. Beyond that, i felt like the staff was very friendly, and gave really good thoughts about what to order, and checked on us frequently. I would be happy to visit again, to see what else they have.
Visited in december 2023
The pizza pie here is massive, so make sure you come hungry. I visited with 3 friends and we struggled to finish everything that we ordered, which included two appetizers (meatballs & calamari) and two entrées (large pizza pie and pesto penne pasta). But I regret nothing. The food was so delicious I’d put myself through that struggle all over again. ????