ROSCOE'S HOUSE OF CHICKEN & WAFFLES
American restaurant
•
€
2024
Recommended
•
2024
The name says everything. This restaurant is an institution where traditional dishes from the South of the United States are served. Fried chicken, waffles and other dishes full of fat and sugar: we know it's bad for health, but it's so good! With good value for money, this formula attracts local musicians, the Afro-American community (especially families) and young students.
Did you know? This review was written by our professional authors.
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Members' reviews on ROSCOE'S HOUSE OF CHICKEN & WAFFLES
4/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Chicken was ok… The food was ok, The best thing I had was the soda. We sat down fast but the waiter took about 10 minutes to greet us. We ordered, the food took about 15 mins. The waffle was dry & just didn’t taste good. The chicken thigh was ok.
Visited in april 2024
I absolutely love Roscoe's! Every time I've come here, the service is fast and friendly, and the food always slaps! The waffles are my favorite.
Visited in april 2024
We waited 10 min before even being greeted, so the set the tone in our first time at roscoes.
Visited in march 2024
Chicken is really good and juicy and. Waffles are good but their potato salad and Mac cheese could improve. But overall from a scale of 1 to 5 I rate this place 3.5
An employee informed me that Roscoe's sales hasn't been as been as fruitful in the last few years compared to back in the day, and the service lately suggests so. This isn't any insider information, as my friends keep telling me so, and that the owner had to cut back on couple of losses including forfeiting his other production studios.
First of all, the merch looks outdated and something out of a 1997 Sears & Roebuck catalog. I mean, it's not that hard to make a cute and simple "Roscoe's" in all caps crewneck and sell them well if you have a good designer on your team. Which my sister is, but I guess Roscoe's can't relate?
Also, even IHOP knows to separate pancakes with the rest of your meal so that they don't get soggy. Roscoe's should get on board with that, as I'm sure funding isn't the issue. The owners just seem stingy.
Lastly, what's so wrong about splitting the bill with card transactions? So long as each person is spending over $20, aren't you still pocketing some money? I don't understand this restaurants mechanisms and if they want to stay around longer than 2024, they're going to need a severe boost in upgrades.
50 years is an impressive streak to make, so I wish Roscoe's the best in their pursuits.