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2024
Recommended
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2024
American cuisine with multiple influences awaits you at this address for lovers of good food. The menu features hand-cut steak frites, gnocchi, scallops, fine charcuterie and cheese platters, market fish, crab cake, burrata... All in all, Bacchus' Kitchen offers a selection that couldn't be more eclectic. As its name suggests, the establishment also pays homage to the god of wine and intoxication, with a fine menu to match. Last but not least, events are organized on a regular basis.
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Members' reviews on BACCHUS' KITCHEN
4.5/5
19 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2022
I ordered the duck which was a smaller portion and had a fair amount of fat which made it chewy. My 1st visit
Visited in august 2022
Try the oysters (order in advanced), the in-bone pork chop, ceviche, the sea bass or the gnocchi. Best I’ve had in awhile. Great wine list as well. The host is incredibly knowledgeable and attentive. Definitely worth a visit.
Visited in july 2022
Brandon and the staff are so gracious and welcoming. The food is prepared with such attention to detail as well as delicious flavors and methods of cooking. They are also very knowledgeable with wines and are happy to pair with your meal.
Visited in july 2022
Megan, the server, was very nice, very accommodating. I went for the gnocchi and was disappointed. It's pan seared which made it chewy and tough. Maybe it was reheated, not fresh? The beet and Burrata salad was very good. The pork chop was also very good as we're the white fig tart and the flan. I don't feel like I want to go back.