OLSEN’S DANISH VILLAGE BAKERY & COFFEE SHOP
World cuisine
•
€
2024
Recommended
•
2024
In the Danish family Olsen, we have been a father of father in son since the end of the th century. The last descendant, Bent Olsen, left his native country and settled in Solvang in 1970, where he opened a bakery with his wife Susy. Since then Bent has accumulated prizes and distinctions, and his store has become a real institution… Do not miss when you go to the corner.
Did you know? This review was written by our professional authors.
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Members' reviews on OLSEN’S DANISH VILLAGE BAKERY & COFFEE SHOP
4.1/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Lovely bakery, tasty goods, very friendly service.
Visited in april 2024
This bakery has a long history in the danish town of solvang. One of the tourist destination here.
Visited in april 2024
???? Pros:
- Kringle Specialty: The bakery is renowned for its Kringle, a pretzel-shaped pastry with almonds and sweet filling, which is highly praised. ????
- Variety of Pastries: Offers a wide selection of delicious pastries, breads, cookies, and cakes, including cherry ‘n’ cheese danish and Swedish delight. ????????
- Award-Winning: Recognized by Sunset magazine as one of the best bakeries on the West Coast and has won a blue ribbon for best breads. ????
???? Cons:
- Limited Gluten-Free Options: The bakery has a few gluten-free items like turtle and meringues, but the selection is not extensive. ????????
- Operating Hours: The bakery is open from 7:00 AM, but closing times vary throughout the week, which may not suit all customers. ⏰
- Kringle Specialty: The bakery is renowned for its Kringle, a pretzel-shaped pastry with almonds and sweet filling, which is highly praised. ????
- Variety of Pastries: Offers a wide selection of delicious pastries, breads, cookies, and cakes, including cherry ‘n’ cheese danish and Swedish delight. ????????
- Award-Winning: Recognized by Sunset magazine as one of the best bakeries on the West Coast and has won a blue ribbon for best breads. ????
???? Cons:
- Limited Gluten-Free Options: The bakery has a few gluten-free items like turtle and meringues, but the selection is not extensive. ????????
- Operating Hours: The bakery is open from 7:00 AM, but closing times vary throughout the week, which may not suit all customers. ⏰
Visited in april 2024
Leckere Kuchen, Brot geht so,
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