Results Seafood Restaurant San Diego

IRONSIDE FISH & OYSTER

Seafood & fish restaurant €€€
4.5/5
25 review
Open - from 11h30 to 22h00 Opening hours

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1654 India Street, Little Italy, San Diego, The United States Of America
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2024
Recommended
2024

This excellent address stands out first of all by its very successful decoration, in an industrial style where the leather design chairs blend perfectly with the metallic and woody touches. One goes here to feast on fresh fish and seafood, whose varieties change according to the day's arrival. Among the must-try dishes: oyster platters, delicious ceviche, octopus a la plancha, crab cake, clam chowder, or fish n' chips. All in a friendly atmosphere, far from the stuffy oyster bars.

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Members' reviews on IRONSIDE FISH & OYSTER

4.5/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in april 2024
Calidad de alimentos frescos, amabilidad del personal, muy ameno el lugar.
Visited in april 2024
Oysters were delicious, drinks are good and cool themed. Service was good through a very busy night. Highly recommend.
Visited in april 2024
It's been 3 years since my last 5 star visit and it got better! I'm petitioning for 6 stars!
If you truly enjoy fresh oysters & a great selection, this is the spot!
**don't go to sleep on the clam chowder!
Visited in april 2024
Always a wonderful experience whenever we dine here. Mitch and Alex are fantastic servers who are ready to offer suggestions on food items and beverage selections. They are knowledgeable, friendly, and understand how to connect with their customers. A few of our favorite items are the Seafood Tower, Oysters Rockefeller, Octopus a la Plancha, Rockfish Ceviche, Shrimp Aguachile, Crab and Artichoke Dip, Crab Cakes, and Clam Chowder. The bar program is outstanding and the choices pair well with the seafood. This is our favorite place to come and celebrate special occasions and it never disappoints!
Visited in april 2024
Buena coctelería, mariscos frescos. Muy buen clam chowder, pulpo y los callos de hacha (aunque parece que estas ya las quitaron). Precios justos, solo se pasaron con el de local lobster, como es por peso ni pregunté, y cobraron 50 dólares por un plato bastante pequeño.

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