MICHAEL MINA
World cuisine
•
€€€
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
In a soothing setting at the Bellagio, Michael Mina Restaurant (named after the eponymous chef) offers sophisticated, high-level seafood cuisine: hamachi provençal, ahi tuna tartare (a tropical species), grilled seafood... The establishment is also known for some of its specialties such as Hudson Valley foie gras or smoked branzino. And for dessert, we hesitate between the coconut soufflé, the declension of different dark chocolates or the apple of love and its cider jelly.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Las Vegas
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on MICHAEL MINA
5/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2020
Beau cadre, bonne cuisine et ambiance agréable. Ce resto à Las vegas vaut absolument le détour.
Find unique Stay Offers with our Partners
The best at Las Vegas and around
Advertising
Advertising