SOBA DOSANJIN
Japanese restaurant
•
€
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2024
Recommended
•
2024
This soba restaurant offers soba in the Kansai style. The soba flour is made from fresh wheat. The most popular dish is sudachi soba, as sudachi is a Japanese citrus fruit. These soba are served hot in winter and cold in summer. In summer, it is a real treat to enjoy the cold version of sudachi soba, especially after getting out of a public bath. The presentation of the dish, with the many slices of sudachi covering the whole, is very appetizing. The restaurant is a nice place to feel good.
Did you know? This review was written by our professional authors.
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