NIJIMASUISAN RESTAURANT
Seafood & fish restaurant
•
€
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I am the owner
•
Click here
2024
Recommended
•
2024
This restaurant is located in a large hangar. Here, there are no doubts, the products are fresh, and before you go down, you can go to see the fish still alive in large basins. On the menu, small fugu nabé and seafood barbecue. There is no menu in English but the staff is very welcoming and will explain how to cook shellfish and crustaceans on the heated grids installed near each table, or cook for you if you don't feel the soul of a chef. It's a feast.
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