BISTROT IORI

Against all odds, there is a French bistro on Ogima! This small canteen, housed in a traditional house, opened its doors in 2015 and is very popular, especially during the triennium. They prepare delicious balanced mixed dishes based on quiches, salads, and other classics. But of course, the dishes are revisited in a Japanese way! The vegetables used are in season, a real treat. Reservations must be made in advance for dinner.