A restaurant serving traditional cuisine concocted with the finest produce, a good address for a gustatory journey.
Le Colombier's lovely, light-toned dining room has something for everyone. But don't be fooled by the sober, elegant decor! The menus on offer are sure to delight the taste buds, with frequently changing proposals. The chef's recipes combine technique, tradition and originality to sublimate the finest products. The influences used to achieve this can be very diverse, and you should allow yourself to be tempted by a gustatory journey that follows a single thread: that of pleasure and indulgence. Christophe Kaegy, Bravo!
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Further information
Opening time and information on RESTAURANT LE COLOMBIER
Open Tuesday to Friday, 12pm to 1:30pm and 7pm to 9pm; Saturday, 7pm to 9pm; Sunday, 12pm to 1:30pm. Menus from €48 to €58. Lunch menu: €22.
Message from Management
Le Colombier is a superb restaurant located in Bartenheim-La-Chaussée. Here, you'll be welcomed into a pleasant setting to discover delicious Alsatian cuisine. Concocted with quality products, you 're sure to be impressed.Our seasonal menu isavailable on our website, so you can discover what's available on the spot .At Le Colombier, you can get off to a good start with foie gras, voted best foie gras in Alsace 2013 - 2014. The establishment also offers a fine selection of desserts, awarded the Passion Dessert 2020 label by Guide Michelin. It's also the perfect setting for meals with family and friends . What's more,for groups of 7 or more, Le Colombier can create a personalized menu to impress your guests. A delicious address to discover!
Members' reviews on RESTAURANT LE COLOMBIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Seul petit bémol : le service est un peu long pour un menu du jour (sachant que le restaurant n'était pas plein lors de notre visite). Bien que nous n'étions pas pressés, il semble un peu exagéré d'attendre 15/20 minutes avant que l'on vienne prendre notre commande (dont apéritifs) puis encore 20 bonnes minutes avant de recevoir l'entrée (salade vigneronne froide donc 0 préparation à la minute a priori). Pour la suite, c'est allé plus rapidement donc rien de dramatique surtout que le personnel reste très sympathique et accueillant :)
Au final ça reste une bonne adresse dans le coin mais il peut paraitre important de préciser si vous êtes un peu pressés, surtout s'il faut retourner travailler l'après-midi :)