RESTAURANTE REKONDO
A classic and elegant restaurant on the road to Mount Igueldo, renowned throughout the city for its superb bodega and refined cuisine. Founded in 1964, Rekondo occupies a pretty stone villa, whose renovated living rooms offer a very pleasant setting to discover its excellent traditional cuisine: artichokes with foie gras, baked txangurro (crab), hake in green sauce, rice with clams ... With more than 4,000 references, the restaurant has one of the finest wine lists in the world. Charming terrace for lunch in the shade of the plane trees.
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