GERALDS BAR
Regional cuisine
•
€
2024
Recommended
•
2024
The younger brother of a bar of the same name in Melbourne, this restaurant was born out of Gerald's passion, originally from Australia, for the cuisine of northern Spain. In the heart of Le Gros, it is a singular place, with its wooded decor and jazzy music, its cuisine sometimes international, sometimes rooted. Depending on the season and the market produce, you can enjoy a steak tartare of pikaña (a very tender piece of beef), sole meunière or red mullet with leeks. The most intrepid will give the chief carte blanche. A place with a soul!
Did you know? This review was written by our professional authors.
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Members' reviews on GERALDS BAR
4/5
2 reviews
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Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2024
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Kitchen quality
Originality
Frame/Ambiance
Service
Cher !
Plutôt dans la catégorie €€ que €...! 18eur pour des anchois avec des patates, c'est pas vraiment donné. Les tavernes du centre-ville sont bien plus abordables !
Visited in october 2019
De passage à San Sebastián, j'ai mangé chez Gerlads bar. L'ambiance était au top!
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