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BODEGA DONOSTIARRA

Spanish restaurant
4.5/5
2 review

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C/ Peña y Goñi, 13, San Sebastián , Spain
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2024
Recommended
2024

Just a stone's throw from the Kursaal, this cheerful tavern from 1928 never fails to fill up! During the film festival, it is even one of the favourite places for journalists. In addition to its excellent daily menu and brasa specialities (octopus skewers, black pudding with peppers, hake), the place is famous for its excellent pintxos. At the counter, try the classic Gilda or the octopus with vinaigrette. Above all, don't leave without tasting the excellent tortilla (prepared on the spot) and the kompleto sandwich made with tuna, Ibarra peppers and anchovies.

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Members' reviews on BODEGA DONOSTIARRA

4.5/5
2 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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patoche 19
Visited in november 2022
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nombreux choix pintxos
très bon pintxos nombreux choix foie gras poêlé, magret de canard, oursin, brochette de crevettes superbes, brochette de bœuf idem prix entre 3,80€ et 5€ suivant le produit. le verre de vin rouge à partir de 2,45€ donc nickels!!! point faible le monde mais bon le service est rapide.
patgas
Visited in february 2018
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Une ambiance chaleureuse dans le quartier Gros, donc moins de touristes et un meilleur rapport qualité-prix que dans le vieux.
Tortilla maison, poulpes et calamars, tout ceci bien confectionné. Les serveurs parlent français et sont agréables. Bonne adresse.

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