GATZ
Pintxos, tartar steaks and cod with txakoli wine served in a bar in Bilbao.
A well-known establishment of the Casco Viejo, not to be missed on a tour of Bilbao's pintxos bars. Founded in 1994, it is the ideal place to immerse yourself in the local atmosphere by drinking a txakoli or a beer and tasting the pintxos of the house. Among its specialities: pintxo of tortilla pudding, steak tartare and cod in pil-pil sauce. Around the bar, all ages and styles mix in a popular and friendly atmosphere. The decor, frankly retro, doesn't care about trends to better claim its classics!
Did you know? This review was written by our professional authors.
Members' reviews on GATZ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.