MARTINA DE ZURICALDAY
Pastries
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2025
Recommended
2025
The first Martina pastry shop in Zuricalday dates back to 1830. It is therefore today the oldest artisan pastry shop in the Basque Country. The sixth generation of the family now runs the four eponymous shops and continues to delight gourmets with its famous bollos de mantequilla (brioche with custard), cakes and other varied delicacies (macaroons, financiers, cupcakes, etc.). Other specialities from Bilbao include the Carolina (tartlet topped with a meringue-chocolate cone) and the bollo suizo (sugar brioche).
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