BUNNAHABHAIN DISTILLERY
In a breathtaking environment, the Bunnahabhain distillery (the bh is pronounced v) is isolated in the north of the island, facing the Jura mountains. It opened its doors in 1881. Its whisky is much sweeter than the one of its neighbours, and uses very little, if any, peated malt. The 12-year-old is light, fresh, with a fragrance of spray and nuts. The single visit lasts about 1 hour, but there is a shorter, faster version for those in a hurry. The visit program is to be consulted on the distillery's website.
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