SEL
American & Caribbean cuisine
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2024
Recommended
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2024
Opened in 2016 by chef Branden Levine, Sel quickly became Scottsdale's culinary attraction. The tasting menu, composed of 4 creations, changes according to the seasons and the chef's wishes. The dishes are inspired by a sophisticated and innovative contemporary American cuisine. The selection of wines and liqueurs is as good as what you can find on your plate. The setting is elegant and luxurious, whether in the dining room or on the terrace. An address for fine gourmets... and a thick wallet.
Did you know? This review was written by our professional authors.
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Members' reviews on SEL
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Excellente sélection de vins au Sel à Scottsdale. J'ai beaucoup aimé ce resto.