RESTAURANT DE L'HOTEL CANNE A SUCRE
World cuisine
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€€
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2024
Recommended
•
2024
Comfortably seated on a terrace, in the heart of abundant vegetation, you can taste the excellent zebu skewers, tilapia with wood fire, yassa chicken, guinea fowl kedjenou, Ivorian captain and the excellent chef's other African recipes. European cuisine is also well represented. In the land of sugar cane, proudly highlighted by this address, rum is obviously in the spotlight, which will be appreciated in all its forms, with coffee, ginger, chocolate-vanilla... Very good Banfora table.
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Members' reviews on RESTAURANT DE L'HOTEL CANNE A SUCRE
4/5
2 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
A little expensive, but deserves its reputation.