J'AIME FRENCH BAKERY
Located in the heart of downtown on one of the main arteries, J'aime is the ideal place for a gourmet break after a visit to a museum or between two shopping sessions. The result of an American dream and French know-how, Bastien, the owner, has already enchanted the locals who come to enjoy croissants and chocolate breads every morning, or wonderful speculoos, lemon meringue pies, napoleons, pancakes and other delicacies that can be enjoyed with a good "La Colombe" coffee. Bastien studied pastry at the renowned French school Lenôtre before embarking on his American adventure, and like any self-respecting pastry chef, he wants everything to be homemade. Also the possibility to eat on the go with lunch formulas: quiches, salads, etc.
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