SOBAN TEUK
Cambodian restaurant
•
€
2024
Recommended
•
2024
A rare little pearl just before Kompong Thom. Opened by a Franco-Khmer couple, this restaurant is the ideal stopover on the road to Siem Reap. In the kitchen, Khunty, a real cordon bleu. Every day, she creates new menus inspired by the traditional recipes of her village. All products are fresh and locally produced. With her husband Rico (a mojitos specialist), they also have some comfortable rooms to rent and can organize excursions off the beaten track. An excellent address that is worth a visit.
Did you know? This review was written by our professional authors.
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