CREPITALY
Restaurants
•
€
2024
Recommended
•
2024
Born from the unlikely fusion of a Breton creperie and a Little Italy restaurant, this French-managed establishment is located in the friendly West Alley. The restaurant proposes a diversified menu, the pizzas cooked in the wood fire, the endive gratin is a success, without forgetting the delicious sweet and salty galettes. Note that the establishment offers cooking classes. The cuisine is excellent, the service is friendly and attentive, the prices are reasonable, one of the best addresses in the city.
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