GEORGES RHUMERIE SHOP
As a native of the Meeting, the February family put its suitcases in Cambodia on a hot day in April. A gourmet end, Georges decides to blend his traditional recipes with Cambodian fruits and spices. In a few months, the bet is successful. Today, the family offers a wide range of arranged rums, chutneys, piments and jams. Quality products, born of the meeting between two cultures. A free tasting of all their products is offered between noon and, Monday to Saturday. Think of booking to enjoy it outside the opening hours. The family house also houses a restaurant with Creole specialities.
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