AUBERGE DES LAVANDIÈRES
Alsatian restaurant with a nice terrace, which offers tasty local dishes that evolve with the seasons and good wine.
Pass under the charming High Gate of Bergheim, continue towards the old communal watering place (dating from the 16th century) : you will arrive in front of this blue half-timbered house. Welcome to the Auberge des Lavandières ! Nathalie and Frédéric Ancelot welcome you in a local color room with an Alsatian decor. In the kitchen, Frédéric concocts dishes full of flavors that change with the seasons: homemade duck foie gras terrine, venison stew and spätzlés, flambéed tarts, sauerkraut. To be tasted on the pretty terrace in the shade in front of the inn.
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Members' reviews on AUBERGE DES LAVANDIÈRES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le menu à 21€ vous permettra de déguster une choucroute traditionnelle ou des pommes de terres gratinées au Munster avec en dessert un kouglof glacé . Pour la digestion faites le tour des remparts du village , une belle promenade !